From October to April, the air is filled with the sound of supercharged engines racing round Reem International Circuit.
The main series see Formula Saudi (cars resembling those used in Formula 1), GT Series (Porsche and McLaren), Lotus and Renaults compete in the annual Saudi Racing Festival, held over several rounds.
There is also the opportunity to take your own vehicle and put it through its paces on their Open Track days.
And of course there are the drifting competitions, where the art of the sport can be admired without the added danger of having your car involved in a collision on the road.
There is a grandstand, open to both men and women, so the racing can be enjoyed in comfort, and where visitors can see the Saudia sponsored Williams Formula 1 car that was world champion in the early 1980s.
Even if you don’t have your own supercar, there is still the opportunity to get some racing in, on the karting track.
Open to the public during weekend afternoons and evenings, this is a fun outing for a group of friends. Men and women are welcome, and get to race 39hp karts at speeds up to 65kph.
Whilst both of the facilities have grandstands, currently there are no refreshment outlets, so make sure to bring your own picnics if you intend staying for a few hours.
Let us know what you think about Reem International and Karting Circuit in the comments section below
The location of the Reem International Circuit is available on Google Maps under the name 'Reem Racetrack'.
For bookings and information you can call this number: 00966 (0) 5561000703.
When visiting the USA, it quickly becomes obvious that there is something of an obsession with pancakes for breakfast. Is it nostalgia for those rural days when people needed as many carbohydrates as possible to see them through a day’s farming or ranching? Pancakes, after all, are made of ingredients that are readily available on most farms, as are the extras that can be added to make them truly scrumptious.
The Pancake House, Diplomatic Quarter, is a recent addition to its ever-growing stable of American franchises. It seems to offer better food that many of them, and has a range and variety that appeals to young and old alike, at any time of day.
Despite American pancakes being closely linked to breakfast, they are available all day long. There are seven types available – all sweet – most of which are served with either fruit of chocolate toppings. But despite it’s name, The Pancake House in Riyadh is not limited to that fare.
For breakfast there are also omelettes (both meat and vegetarian), egg/bacon/sausage plates, and classic European inspired dishes of French toast and waffles. The Western Sizzlin’ Skillet (a mix of potatoes, peppers, bacon bits, cheese and eggs) combines many of the ingredients to make sure a person is well prepared for the day ahead.
For lunch the variety is impressive: The sandwiches, burgers, salads and soups on offer ensure that it is possible to have quickly prepared food that is not too bad for the waistline, and is tasty too.
Most of the appetizers available are fried, but there are some more health-conscious options too.
The dinner menu specializes in a range of pastas, along with meat entrées, and some offerings from the sea, although the freshness of fish in Riyadh is questionable.
There is also a range specially for children, incorporating favourites such as fish fingers and mac and cheese.
Chocolate lava cake photo
There are a couple of desserts that stand out (the Chocolate Lava Cake and the Apple Pie, when available) but apart from that the offerings are those ubiquitous in Riyadh restaurants (ice-cream and cheesecake).
Despite the nominal boundaries of meals, pretty much everything is available all day long, from 9 a.m. to 11 p.m.
The Pancake House is not a large restaurant, and is often busy. It has a family section as well as a singles section, although being on the DQ, where attitudes to social interaction are not as strict as they are outside its perimeter, there are no screens for guaranteed privacy. There is also an outside section where diners can enjoy the temperatures that Riyadh has to offer.
It would be good to see a policy imposed whereby people who were just going for a coffee or a drink could not occupy the outside tables for hours on end. Despite the social nature of Saudi Arabia, The Pancake House in Riyadh is not a dedicated coffee shop; there are several other establishments within easy walking distance which are, but seeing as The Pancake House in Riyadh is a popular destination, it is inevitable that people want to hang out there.
Being a small venue it is easy for the staff to keep an eye on the tables inside, and a waiter is never far away, although once seated outside the staff seem to leave people to their own devices, which may necessitate a trip inside in order to ask for something.
A welcome addition to the dining options on the Diplomatic Quarter, The Pancake House is worth a visit any time of day. It is an informal, friendly venue with very cheerful staff, and tasty food that is prepared quickly and priced reasonably, and will also deliver to your home – as long as you live on the DQ.
How does our experience of The Pancake House compare to yours? Add your opinion to the comments below.
Of the countries on the Arabian Peninsula, Yemen is the one that is most often overlooked, which is a sad state of affairs seeing as it is arguably the country with the most character and history. Bab Al Yemen, Riyadh, provides an insight into some of the finer points of Yemeni culture.
On studying the menu, there are several options that are available in other restaurants in KSA. This does not mean, however, that the Yemenis adopted Saudi dishes. Quite the reverse is true, in fact.
There are certain dishes that are ubiquitous through the Arab countries, especially those that normally start off a meal. The cold salads and appetizers appear from the countries with Mediterranean coastlines all the way through the peninsula, with subtle variations of taste in each country. Add to these individual styles of bread, and it is quite easy to fill up on these bowls of deliciousness before embarking on the main courses.
The Riyadh newspaper Arab News was impressed with Bab Al Yemen, Riyadh. Read their article here.
It’s the meat dishes where these countries excel, as if more importance is given to meat than to any other ingredient available. The speciality of Bab Al Yemen is their ‘stone pot’ creations, with chicken, beef and lamb being available. Either served as whole pieces or shredded, then marinated and cooked in several different choices of sauce, with herbs, spices and chillis to differentiate them, these creations are not to be missed.
If in the mood for kabse, it is also available, but will excite taste buds much more than the bland offerings available in the majority of other restaurants and take-aways in Riyadh.
The look of the restaurant is also worth paying attention to. From outside, guests see a stone tower, adorned with a symbol of Yemeni architecture, coloured glass, although in a more contemporary design than the usual panes of a single colour that alternates around the top of the older buildings.
This stone build theme is continued inside the restaurant too, with designs in the stonework that reflect patterns found throughout Yemen, and the tops of the walls adorned with white plaster work.
In Riyadh, Arabic food seems to have become synonymous with Lebanese and Syrian cuisine. In modern times, Gulf countries have adopted a taste for international fare, especially Indian and American offerings. Given this environment, it is good to see that there are outlets for Yemeni specialities.
Our friends at Ya Salam Cooking also enjoyed their experience at Bab Al Yemen, Riyadh. Read their description here.
Perhaps their food is often overlooked due to the Yemenis being the poor cousins of the Gulf Arabs, but in it lies tastes and traditions which those Gulf Arabs either forgot or never had in the first place.
Feel free to tell us about your experience f Bab Al Yemen, Riyadh, in the Comments section, below